Breakfast Menu

This is an example of our breakfast menu which of course could change on the day

Breakfast can start between 9am and 10am, our preferred time is ……
Please delete items where appropriate, we look forward to seeing you and will
have everything ready at the time you indicate above.

For your enjoyment, our breakfast menu has been prepared from fresh locally sourced produce
wherever possible. Vegetarian options are available on request. See below for allergens.

A good selection of tea, coffee and fruit juices will be available throughout.

Fresh fruit, A Selection of cereals, natural Yoghurt
Toast, Croissants, a selection of preserves

Please select one of the items below from our Cooked Menu

Eggs Funguys – English muffin topped with sautéed mushrooms optional garlic, poached egg napped with hollandaise sauce, garnished with parsley – one or two?
Eggs lochs – Scrambled Eggs on medallions of toast with salmon
Eggs benedict – English muffin topped with bacon a poached egg napped with
hollandaise sauce, dusted with paprika – one or two?
Eggs Royale – English muffin topped with salmon a poached egg napped
with hollandaise sauce, dusted with paprika – one or two?
Poached eggs on medallions of toast – one or two?
Boiled eggs and soldiers one or two?
Bacon on toast
Tomatoes on toast
Waffles or scotch pancakes with fresh fruit and hot maple syrup

Full English or half full English
Breakfast sausages from our award-winning local butcher, bacon, sautéed mushrooms
(garlic optional), eggs any style, tomatoes, hash browns and baked beans.
Vegetarian sausages are available

Our English breakfast is cooked in the oven and under the grill, to avoid a delay;
some prior notice may help and is always appreciated.

Pastries are available to complete your breakfast

Allergies and Dietary detailed explanation here http://saltcote.co.uk/dietary-preferences/

We prefer to carry the luggage as it helps us to protect the paintwork 😉